How America's Best Restaurant Serves 450 Pounds Of Meat Every Week
Business Insider · 57 minutes ago
Kabawa was just named the best restaurant in America by Food & Wine, and the best in New York City by The New York Times. So, what does it take to run a full service at America's best restaurant? A 50-person team turns eight and a half hours of prep into a $150, three-course Caribbean prix fixe…
Continue reading at Business Insider →









